Pecel lele
Indonesian dish
Pecel lele or pecak lele is an Indonesian deep-fried Clarias catfish dish originating from Lamongan, East Java, Indonesia. Wikipedia
Origin: Indonesia
Place of origin: Java
Main ingredients: Clarias catfish served with sambal traditional chili paste
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50 min
Mar 7, 2021 · A common East Javanese dish served in casual eateries and restaurants around the world. Fried catfish served with sambal, salad, and rice.
Pecel Lele is a side dish which comprises of Crispy Fried Catfish, serve together with spicy sambal and raw vegetables/salad. But why the name have similarity ...